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After primary fermentation, the wine is moved to French oak barrels, 35% new, where it is aged for 24 months. The wine is...
Ours is a truly classic example of Alexander Valley Cabernet at it’s best: bold, but with an understated elegance, informed...
Winemaker Notes: 0ur use of stainless steel tanks for fermentation and aging protects the delicate character of our...
In the glass this Cabernet Sauvignon displays powerful notes of black cherry, spice and cigar box. Blueberry, cassis and...
Winemaker Notes: The 2011 is racy and bone dry with aromas of lime rind, and wet stone sprinkled with fresh herbs and a...
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