Reynoso Vineyards

2010 Sauvignon Blanc

Winemaker Notes:  0ur use of stainless steel tanks for fermentation and aging protects the delicate character of our Sauvignon Blanc. On the palate flavors of white grapefruit and lime pirouette with honeydew melon rind, accompanied by notes of sweet thyme, a hint of vanilla, and crème fraiche. A delicious minerality makes its appearance on the finish.

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Reynoso Vineyards:  Family-owned Reynoso Vineyards is a 550 acre estate located in the Alexander Valley. The estate was originally purchased in 1994, and since that time grapes have been sold to several of Sonoma’s finest wine producers. We are currently farming 155 acres of Cabernet Sauvignon, Merlot, Syrah, Zinfandel, Petite Sirah, Sauvignon Blanc, and Viognier. Only a small percentage of the finest grapes on the estate are used for Reynoso Vineyard wines.

Proprietors Joe and Elena Reynoso are committed to producing small lots of estate grown Cabernet Sauvignon, Syrah, and Sauvignon Blanc. Our goal is to craft fruit-driven wines that display distinctive varietal character and intensity without sacrificing elegance and their own element of terroir. We are earnest about producing great wines from our vineyards, and above all, wines that family and friends can enjoy for years to come

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