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In the glass this Cabernet Sauvignon displays powerful notes of black cherry, spice and cigar box. Blueberry, cassis and fresh plum flavors flow across the palate are accompanied by hints of dried sage, licorice, tar and baker’s chocolate. The tannins are apparent and mouth-filling, but are elegant and balanced and, along with the acidity, give...
After primary fermentation, the wine is moved to French oak barrels, 35% new, where it is aged for 24 months. The wine is full-bodied and rich, with flavors of black cherry, plum tart, leather, cocoa, and vanilla with a hint of typical Cabernet herbaciousness. The opulent, velvety tannins caress the palate and ensure this wine will age well for 7-10 years.
Winemaker Notes: 0ur use of stainless steel tanks for fermentation and aging protects the delicate character of our Sauvignon Blanc. On the palate flavors of white grapefruit and lime pirouette with honeydew melon rind, accompanied by notes of sweet thyme, a hint of vanilla, and crème fraiche. A delicious minerality makes its appearance on the...
Ours is a truly classic example of Alexander Valley Cabernet at it’s best: bold, but with an understated elegance, informed by the great Cabernet growing regions of Bordeaux. Medium dark garnet in color, this wine displays flavors of dark cherry, cocoa, a hint of dried thyme, and soft, supple tannins.
Winemaker Notes: The 2011 is racy and bone dry with aromas of lime rind, and wet stone sprinkled with fresh herbs and a hint of sour cream. Medium-bodied and delicate there are yet intense notes of freshly-cut limes, lemon curd, ginger root accompanied by hints of dried apricot and cantaloupe.
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